my favourite recipes
Pistache tiramisu
Difficulty: easy Rating: 8 Duration: 4 hours 40 minutes (4 hour wait time) Serves: enough! Ingredients • 300 g mascarpone • 150 g pistachio paste (+ 1 extra tablespoon) • 1 tsp vanilla extract • 4
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Robin Stokkel
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desserts
Robin Stokkel
desserts
Pistache tiramisu
Difficulty: easy Rating: 8 Duration: 4 hours 40 minutes (4 hour wait time) Serves: enough! Ingredients • 300 g mascarpone • 150 g pistachio paste (+ 1 extra tablespoon) • 1 tsp vanilla extract • 4
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Robin Stokkel
pastas
Spicy Mushroom Lentil Bolognese
Difficulty: Easy Grade: 8 Duration: 30 minutes Number of people: 3 Ingredients: 8.8 oz (250 g) dry fusilli pasta 2 tsp (10 mL) olive oil 1 small onion, diced 4 garlic cloves, minced 7.4 oz (210 g) bu
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Robin Stokkel
noodles
Garlic Chili Oil Noodles with Cilantro
Difficulty: Medium Grade: 7,5 Duration: 20 minutes Number of people: 2 Ingredients 4 oz (110gr) noodles of choice, we use wheat noodles (use gluten-free if needed) 1 teaspoon sesame oil 1 tablespoon
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Robin Stokkel
curries
Vegan curry with green beans
| Difficulty | Easy | | Rating | 7,5 | | Duration | 25 min | | Number of people| 3
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Robin Stokkel
desserts
Pistache tiramisu
Difficulty: easy Rating: 8 Duration: 4 hours 40 minutes (4 hour wait time) Serves: enough! Ingredients • 300 g mascarpone • 150 g pistachio paste (+ 1 extra tablespoon) • 1 tsp vanilla extract • 4
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Robin Stokkel
various
Winter carrot tart with feta
Difficulty: medium Rating: 8 Duration: 1 hour Serves: 4 Ingredients Tart • 2 carrots • 2 (small) parsnips • 2 red beets • 2 sweet potatoes • 2 red onions • 1 roll of puff pastry • 1 sprig of th
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Robin Stokkel
various
Savoury mushroom pie
Difficulty: medium Rating: 8 Duration: 1 hour 50 minutes Ingredients • 20 g dried porcini mushrooms • 100 g butter, cubed • 2 leeks, white parts only, thinly sliced • ½ bunch thyme, leaves picked
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Robin Stokkel
curries
Eggplant & Lentil Apricot Curry
| Difficulty | Easy | | Rating | 8 | | Duration | 45 min | | Number of people| 3
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Robin Stokkel
various
Reversed Puff Pastry Pizza
Difficulty: Easy Grade: 9.5 Duration: 50 min Number of people: 2 Notes: Comes from Jamie Oliver's Veg (p. 94) Especially long wait :). We often eat it together with a soup - the Tomato Ginger Soup. In
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Robin Stokkel
bites
Labaneh
Ingredients 1L full fat yoghurt 1 tsp salt lemon (half?) 125mL sour cream Instructions Mix all the ingredients together in a bowl. Lay a cheesecloth (or a thin cotton cloth, such as a baby swaddle)
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